Delighted to have something cool and refreshing for this summer ? , here is an eggless mango mousse. Mango has lots of health benefits. Its healthy antioxidants help fight cancer, improves eye health, lowers cholesterol, improves digestion, helps fight heat stroke.
Mango is available only in hot summer season, but when you take it along with ingredients like milk and buttermilk the heat effect is reduced.
Eggless Mango Mousse
No. of Serving : 5
Mango ripe - 3 medium
Custard powder - 4 tbsp
Corn flour - 2 tbsp
Milk - 3 cups
Sugar - 1/2 cup
1. Peel chop and puree the mango, keep aside.
2. Mix custard powder, corn flour and sugar in milk and bring it to boil. Keep stirring till it thickens. Cool it and keep aside.
3. Mix the mango puree and the prepared custard.
4. Refrigerate it for 1 hr , serve chill topped with nuts and cherries.