12 October 2016

Chocolate Bread Pudding

My twist on this bread pudding is that I have added cocoa powder to make it more flavourful. You don't need an oven to do this bread pudding. I steamed it in a pressure cooker and it turned out delicious and yum :)

Bread Pudding - in pressure cooker

No. of Serving : 5


Bread - 10 - 12 slices

Milk - 500 ml

Egg - 5

Sugar - 1 cup

Cocoa powder  - 3 tbsp

Preparation Method

1. In a flat bottom pan which you can place inside the pressure cooker, take milk, egg and sugar and beat well.

2. Add cocoa powder and mix well.

3. Add the bread slices along with its edges, the edges will be tasty after cooked so you can add them also.

4. Pour water in the pressure cooker, place this vessel inside, close with a lid, do not put the whistle.

5. Steam cook it for 20 minutes.

6. Garnish with chocolate chips or chocolate shavings and nuts.


  1. It make an awesome and simple dessert in just minutes very easily.. Will try it out soon..

  2. Delicious pudding, nice recipe to use left over bread

  3. Looks very tempting!! Love the fact you made it in a pressure cooker.

  4. Looks very yummy & interesting pudding recipe.

  5. priya @asmallbite
    Useful and kids friendly recipe.

  6. This comment has been removed by a blog administrator.

  7. Yummy pudding!! Looks so tempting!! Nice clicks!!